100% Whey Protein Gold Standard
(Optimum Nutrition)
Support this site, buy 100% Whey Protein Gold Standard from affiliate retailers (see all 100% Whey Protein Gold Standard prices and serving sizes):
Format |
Store |
Notes |
Price/serving |
Price |
10 lb |
I'll Pump You Up
|
5% off any order: Code - SubstanceReviews |
$0.53 |
$75.95
|
10 lb |
A1Supplements.com
|
Shipping: Calculated by weight
Save $5 on orders > $90: Code - 5OFFA1
Free gift with orders > $90
Save 4% on orders > $200
Save 8% on orders > $500 |
$0.55 |
$77.95
|
10 lb |
Bodybuilding.com
|
Shipping: Flat rate - $5.99 (up to 40 lb)
5% off new customers: Code - NewCustomer5PerOff
Other coupon codes on the left side of this page |
$0.56 |
$79.99
|
Optimum Nutrition's 100% Whey Protein contains 24 grams of protein, only 2-3 grams of carbohydrates, 1.5 grams of fat and minimal lactose, the choice of brand is clear, now to decide what flavor and size! Optimum's 100% Whey Protein comes in 1, 2 and 5 pound containers and is available in Double Rich Chocolate, Chocolate Mint, Cookies and Cream, Strawberry and Vanilla.
Average user rating from: 5185 users
Reported side effects (adverse events)
Acne/oily skin |
1 user (0%)
|
Diarrhea |
7 users (0%)
|
Dizziness |
1 user (0%)
|
Excessive sweating |
1 user (0%)
|
Gas or bloating |
32 users (1%)
|
Headache |
3 users (0%)
|
Nausea or vomiting |
12 users (0%)
|
Shakes |
20 users (0%)
|
Upset stomach |
23 users (0%)
|
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Taste
|
|
which is cheaper, tastes as good,
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Taste
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It tastes the best, mixes the best, and is the most pure (as in, very few extra ingredients that are used for flavoring).
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Mixes well
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It tastes the best, mixes the best, and is the most pure (as in, very few extra ingredients that are used for flavoring).
|
Value for money
|
|
which is cheaper, tastes as good,
|
Value for money
|
|
Although the price for this item has gone up recently,
|
Value for money
|
|
it is still cheaper than most for the grams of protein it provides.
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Ingredient profile
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It tastes the best, mixes the best, and is the most pure (as in, very few extra ingredients that are used for flavoring).
|
Sunday, 02 November 2014
Written by
Cenatiempo222
Sunday, 02 November 2014
Written by
ashbudge
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